Ornate Lucky Treat

This small dumpling, sold by Haddu vendors, is traditionally offered around the preparations for the Korso celebration of the Winterspring Dawn. The ground seed-dough is trimmed with a few snips, baked, and then dusted with seeds that have been tossed in a sugary coating, which gives them a sparkling gloss. Inside each Lucky Treat lies a hidden ticket. If it's a winner, vendors will dole out a Floche reward to the lucky snacker. About one in every three cookies holds a winning ticket! 

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